Count every amino acid residue in your protein sequence. Get counts, percentages, and physicochemical group breakdown in one click.
Accepts single-letter IUPAC codes. FASTA headers and whitespace are removed automatically.
Amino acid composition analysis reveals the relative abundance of each of the 20 standard amino acids in a protein. This information is widely used in protein biochemistry for several purposes.
Knowing the composition helps estimate the isoelectric point (pI), hydrophobicity, charge at a given pH, and stability of a protein. For example, a high proportion of hydrophobic residues (Leu, Ile, Val, Phe, Met) often indicates a membrane protein or a protein with a hydrophobic core.
Composition analysis is also used in protein purification strategy selection, SDS-PAGE prediction, and determining which chromatography method (ion exchange, hydrophobic interaction) will work best.